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Food Processing and Preservation

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New Delhi New Age International Ltd Pub. 2024Edition: 3rdDescription: 316pISBN:
  • 9789389802917
Subject(s): DDC classification:
  • 664.028 SUF
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Item type Current library Call number Status Barcode
Books Books Chaudhary Ranbir Singh University 664.028 SUF (Browse shelf(Opens below)) Available 33508
Books Books Chaudhary Ranbir Singh University 664.028 SUF (Browse shelf(Opens below)) Available 33509
Books Books Chaudhary Ranbir Singh University 664.028 SUF (Browse shelf(Opens below)) Available 33510

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